---------- Recipe via Meal-Master (tm) v8.02
  
       Title: ORANGE - HONEY - MUSTARD SALAD DRESSING
  Categories: Dressings, Salads
       Yield: 4 servings
  
       2 tb Orange juice concentrate
            - thawed
     1/2 tb Wine vinegar
     1/2 tb Honey
     1/4 ts Dry mustard
     1/8 ts Salt
     1/3 c  Safflower or sunflower oil
  
   Combine ingredients and whisk until emulsified. Makes
   1/2 cup, enough for 4.
   For Creamy Orange Honey Mustard Dressing add 2
   tablespoons lemon juice, 1/4 cup yogurt and 1
   tablespoon mayonnaise to **1/4** cup of above
   dressing. Toss with DRY, mixed, chilled 4 to 6
   servings.
  
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