---------- Recipe via Meal-Master (tm) v8.03
  
       Title: PEACH  CANTALOUPE  JAM
  Categories: J, A, M
       Yield: 1 Servings
  
       6    Peaches, peeled & cubed
     1/2    Cantaloupe, peeled & cubed
       2    Oranges, ground
  
   Combine fruits and measure the amount.  Add an equal
   amount of sugar. Let stand overnight.  Cook stirring
   until fruit is clear and thick. Pour into hot
   sterilized jars and seal. 5 pints.
  
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