---------- Recipe via Meal-Master (tm) v8.02
  
       Title: CAPE BEAUJOLAIS'S FINE FISH MARINADE
  Categories: Marinades, Bar-b-q
       Yield: 1 servings
  
 --------------------------FOR POULTRY, LAMB, FISH--------------------------
     1/2 c  Dry white wine
     1/2 c  Soy sauce
     1/4 c  Water
       2 T  Light brown sugar
       1    Small white onion; minced
       1    Small garlic clove; crushed
     1/8 t  Hot pepper sauce
     1/4 t  Freshly ground pepper
  
   Combine all ingredients in a bowl.  Makes about 1-1/2 cups
  
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