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      Title: Fish  Marinade
 Categories: Fish
   Servings: 1
 
   1 1/2 lb fish fillets, 1 inch thick
     1/4 c  lemon juice
       2 TB soy sauce
       1 TB vegetable oil
       2    cloves garlic, crushed
 
 Mix all ingredients, except fish.  Pour over fish.  Cover and refrigerate
 at least
 1 hour.  Remove fish, reserving marinade.  Grill fish about 4 inches from
 medium
 coals, turning once and basting occasionally with reserved marinade, 12-20
 minutes or until fish flakes easily with a fork.
 
 
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