*  Exported from  MasterCook  *
 
                               HOT SPICED OIL
 
 Recipe By     : 
 Serving Size  : 12   Preparation Time :0:00
 Categories    : Sauces
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1       ea           Strip orange peel
    2       ea           Bay leaves
   12       ea           Peppercorns
    2       ea           Dried long red chiles
    6       ea           Allspice berries
    1       x            Olive
 
   oil to cover (8 oz.)
   
     Place the ingredients in a decorative 10 ounce
   bottle.Close the bottle tightly,and let the
   ingredients steep for at least 2 weeks,shaking the
   bottle occasionally.When you are done steeping the
   ingredients,you can either leave all ingredients in
   the bottle or you can decant the oil into another
   container.Makes about 1 cup.Oil can be used to perk up
   any number of foods including
   soups,stews,salads,sauteed vegetables.
  
 
 
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