*  Exported from  MasterCook  *
 
                               RICE PUDDING 5
 
 Recipe By     : 
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Puddings                         Desserts
                 Breakfast
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    2       c            Sugar
    4                    Eggs
    2       tb           Flour
    2       c            Milk
    1       t            Coconut flavoring
    1 1/2   c            Cooked rice
      1/2                Stick oleo or butter
 
   Sift sugar & flour.  Beat eggs until frothy.  Add to
   flour along with other ingredients except oleo or
   butter.  Melt oleo in baking dish. Pour other
   ingredients into this dish.  Bake at 300 degree F.
   until slightly brown on top.  Don't over bake.
   
   By Jean Abercrombie of Raceland, La From A/O/G
   Louisiana Women’s Ministries.
   
   From: Lisa Wilson
  
 
 
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