*  Exported from  MasterCook  *
 
                           RHUBARB BREAD PUDDING
 
 Recipe By     : 
 Serving Size  : 4    Preparation Time :0:00
 Categories    : Desserts
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    4                    Bread slices
    3       tb           Butter
      1/2   c            Sugar -- granulated
      3/4   ts           Cinnamon
    3       c            Rhubarb -- 1 pieces
 
     Spread each slice of bread with 1 tsp of butter. Cut
   buttered bread into 1/2 cubes. Combine sugar and
   cinnamon.   Arrange half of rhubarb in bottom of
   greased 8 baking dish. Top with half of bread cubes
   and half of sugar mixture. Repeat. Dot with remaining
   butter. Cover and bake in 375F oven for 20 minutes,
   uncover and bake 20 to 25 minutes more or till lightly
   browned.
  
 
 
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