*  Exported from  MasterCook  *
 
                          Chocolate Fudge Pudding
 
 Recipe By     : Lyndon Watson <L.Watson@csc.canterbury.ac.nz>
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Puddings                         Desserts
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1      cup           flour
      1/2  cup           sugar
    1      ounce         butter
    1      tablespoon    cocoa
    1      teaspoon      baking powder
                         milk as required
                         SAUCE
    1      cup           sugar
    1      tablespoon    cocoa
    1      teaspoon      vanilla essence
    1 1/2  cups          hot water
 
 To make the dough: Mix the flour and sugar together and rub in the butter.  Mix
in the cocoa and baking powder, and then sufficient milk to make a soft dough. 
Spread the dough across the bottom of a pie dish with sufficient room for the
dough to double in size.
 To make the sauce:  Dissolve the sugar in the hot water, mix in the cocoa and
vanilla essence, and pour over the dough in the pie dish.
 Cooking: Bake in a moderate oven (350 deg. F) for 45 to 50 minutes.
  
 
 
 
                    - - - - - - - - - - - - - - - - - -