MMMMM----- Recipe via Meal-Master (tm) v8.04
  
       Title: Rice Pudding
  Categories: Amish, Desserts
       Yield: 1 servings
  
       1 c  Rice, cooked
     1/2 c  Sugar
     1/2 c  Raisins
       2 T  Powdered sugar
       2 c  Milk
       1 T  Butter
       2 ea Egg, separated
       1 x  Nutmeg
  
   Beat the egg yolks and add the sugar and milk and stir into the rice.
   Add the butter and raisins. Pour into a buttered baking dish. Beat
   the egg whites until frothy, add the powdered sugar and spread on top
   of rice pudding. Sprinkle lightly with nutmeg. Bake at 325-F for 30
   minutes.
  
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