*  Exported from  MasterCook  *
 
                  WARM CUCUMBER/RED ONION RELISH WITH MINT
 
 Recipe By     : 
 Serving Size  : 6    Preparation Time :0:00
 Categories    : Sauces                           Fish
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    5       tb           Olive oil
    2                    Cucumbers, halved, seeded,
                         And sliced thin (peeled if
                         Thick skinned)
    1                    Medium red onion, halved
                         And sliced thin
                         Salt and ground black pepper
    2       tb           Red wine vinegar
    2       tb           Chopped fresh mint
 
   Heat 2 tablespoons oil in large saute pan.  Add cucumbers; saute until
   lightly colored, about 2 minutes.  Add onion and salt and pepper to taste;
   saute until vegetables just turn translucent, about 2 minutes longer.
   Turn cucumber mixture into medium bowl; stir in vinegar, mint, and
   remaining olive oil.  Check seasonings and serve.
  
 
 
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