------------- Recipe Extracted from Meal-Master (tm) Database --------------
  
      Title: Papaya Relish
 Categories: Relish Fruits Vegetables Mexican  
   Servings:  6
 
     1/2 c  Red Onion; Chopped 
     1/2 c  Red Bell Pepper; Chopped 
       1 ea Red Chile; Small, * 
       1 T  Vegetable Oil 
     1/4 c  Fresh Mint Leaves; Snipped 
       2 T  Lime Juice 
       1 ea Papaya; ** 
 
   *    Chile should be seeded and finely chopped.
   **   Papaya should be pared, seeded and cut into 1/2 inch cubes.
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   Cook onion, bell pepper and chile in oil over medium heat, stirring
   frequently, until tender.  Stir in remaining ingredients.  Cover and
   refrigerate until chilled, about 2 hours.
   
   Makes 3 cups of relish.
  
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