*  Exported from  MasterCook  *
 
                               SALSA BANDERA
 
 Recipe By     : 
 Serving Size  : 8    Preparation Time :0:00
 Categories    : Appetizers                       Condiments
                 Salsa
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1                    Onion Large Finely Chopped
    1                    Cucumber Finely Chopped
    3                    Tomatoes Finely Chopped
    3                    Radishes Finely Chopped
    1                    Bunch Green Onions (tops,to)
      1/2                Bunch Cilantro (no stems)
      1/4   c            Vinegar
      1/4   c            Oil
    1                    Juice from squeezed Lemon
    1       d            Salt
    1       d            Pepper
 
   Combine all ingredients. If desired, add 3 or 4 finely chopped jalapeno
   peppers without seeds.
  
 
 
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