*  Exported from  MasterCook  *
 
                            SALSA FRIA  (COOKED)
 
 Recipe By     : 
 Serving Size  : 2    Preparation Time :0:00
 Categories    : Mexican                          Sauces
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1       tb           Butter
    1       t            Cumin
      1/4   c            Onion, diced
      1/2   c            Hot pepper, diced
    1       cn           (1lb.)Tomatoes,chopped OR
    2       c            Fresh tomat. peeled,chopped
      3/4   c            Crushed pineapple
      1/4   c            Lime juice
      1/8   ts           Cinnamon, ground
                         Salt & pepper
 
   In saucepan, melt butter. Add the cumin, onion and hot pepper.  Saute until
   the onion is translucent, 2-3 min.  Add the tomatoes, pineapple, lime
   juice,
   and cinnamon.   Simmmer for 30 min.  Season to taste with salt and pepper.
   Cool.  Serve at room temp.  Exceptionally good with grilled fish.
   Yield:  Approx. 2 1/2 cups.
  
 
 
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