*  Exported from  MasterCook II  *
 
                               SALSA, BANANA
 
 Recipe By     : 
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Condiments
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    2      large         bananas
      1/2  cup           red bell pepper -- diced
      1/2  cup           green bell pepper -- diced
    1 1/2  whole         jalapenos -- seeded and minced
    1      tablespoon    fresh ginger -- minced
    3      whole         scallions -- trimmed and finely chopped
      1/4  cup           cilantro leaves -- chopped
    3      tablespoons   fresh lime juice
    2      tablespoons   light brown sugar -- packed
      1/4  teaspoon      ground cardamom
    1      tablespoon    olive oil
                         salt and freshly ground pepper -- to taste
 
 Combine all of the ingredients in a mixing bowl, and gently toss to mix. 
 
 Correct the seasonings, adding salt, lime juice, or sugar, to taste.  
 The salsa should be a little sweet and a little sour.  
 
 Best when served a couple hours after making.  Cover and refrigerate until
 serving time.
 
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