*  Exported from  MasterCook  *
 
                                INDIAN SALSA
 
 Recipe By     : 
 Serving Size  : 4    Preparation Time :0:00
 Categories    : Ethnic
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
   11                    Tomatillos, husked and
                         -and finely chopped
    4       lg           Ripe tomatoes, finely
                         -chopped
      3/4   c            Finely chopped onion
    6                    Jalapeno peppers, seeded,
                         -deveined and finely chopped
      1/2   c            Fresh cilantro, finely
                         -chopped
    1       t            Freshly squeezed lime juice
 
   Toss together all the ingredients in a bowl.  Allow to
   marinade about 1 hour to bring out the full flavor.
   Serve cold or at room temperature.
  
 
 
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