*  Exported from  MasterCook  *
 
                               TSATZIKI SAUCE
 
 Recipe By     : 
 Serving Size  : 4    Preparation Time :0:00
 Categories    : Sauces                           Appetizers
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    4       c            Fresh yogurt, unflavored
    1       md           Cucumber, peeled and
                         -coarsely grated
    4                    Cloves garlic, crushed
    2       tb           Olive oil
      1/2   ts           Dried dillweed
                         Salt & freshly ground
                         -black pepper to taste
                         Additional olive oil
                         -for garnish
 
   Place a piece of cheesecloth in a colander and pour in the yogurt.
   Allow the yogurt to drain for several hours.
   Place the grated cucumber in another colander and allow to drain for 2
   hours.
   Mix together all ingredients exept the additional olive oil and chill.
   Place in serving dishes and drizzle additional olive oil on top.
   Serve as a spread for bread or as a dip for vegetables. This is
   generally served as a first course.
   Note: Store this dish covered in the refrigerator and it will keep
   well for 2 or 3 days.
  
 
 
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