*  Exported from  MasterCook  *
 
                          CRANBERRY SAUCE - NSVHOL
 
 Recipe By     : 
 Serving Size  : 2    Preparation Time :0:00
 Categories    : Fruits
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1       c            Sugar
    1       c            Water
    1       pk           Cranberries (12 ounce)
 
   In 2 quart saucepan over medium heat, heat sugar and
   water to boiling. Add cranberries and return to the
   boil. Reduce heat to low; cover and simmer 7 minutes
   or until berries pop.  Refrigerate overnight.
  
 
 
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