*  Exported from  MasterCook  *
 
                              BUTTER SAUCES #1
 
 Recipe By     : 
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Sauces
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    3       cl           Garlic minced
    1                    Ancho chile -- briefly
                         Toasted and ground in a
                         Spice grinder (approx.
                         4 ts)
    2       tb           Chopped fresh oregano
    1       tb           Gold tequila
    3                    Generous Tb chopped pecans
                         Salt and pepper to taste
      1/4   lb           Unsalted butter (1 stick).
 
   ANCHO-OREGANO-PECAN-BUTTER Contributed to the echo by: Janice Norman To
   make each sauce, mix all the ingredients together well. Melt to serve.
  
 
 
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