*  Exported from  MasterCook  *
                   North Carolina: Eastern Rub And Sauce
 Recipe By     :
 Serving Size  : 1    Preparation Time :0:00
 Categories    : To/From Eat-L                    Sauces
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
                         ***RUB***
    2      teaspoons     salt
    2      teaspoons     brown sugar
    2      teaspoons     cumin
    2      teaspoons     chile powder
    2      teaspoons     black pepper
    1      teaspoon      cayenne pepper
      1/4  cup           paprika
                         ***SAUCE***
    1      cup           white vinegar
    1      cup           cider vinegar
    1      tablespoon    sugar
    1      tablespoon    red pepper flakes
    1      tablespoon    tabasco
    1      tablespoon    black pepper
 Use rub on meat and allow to set until rub looks moist. For sauce, blend all
 ingredients and allow flavors to blend.
 
 
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