---------- Recipe via Meal-Master (tm) v8.03
  
       Title: BROWN SUGAR GLAZE
  Categories: Ham
       Yield: 1 servings
  
       1 c  Rown sugar, packed
     1/2 ts Ustard, dry
       1 tb Inegar
  
   Yields 3/4 cup for use on baked ham.
   Mix together ingredients. 30 minutes before ham is
   done, pour off drippings.  Score surface in criss-
   cross fashion - brush glaze and continue baking.
  
 -----