*  Exported from  MasterCook  *
 
                   Papaya-Habanero Hot Sauce with Passion
 
 Recipe By     : Jennifer Trainer Thompson (1996) Jump Up and Kiss Me
 Serving Size  : 16   Preparation Time :0:00
 Categories    : Basics
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1                    ripe papaya -- halved and pitted
    2                    habaneros or scotch bonnets -- stemmed
    1      small         yellow onion
    1      cup           white distilled vinegar
    1      clove         garlic
    1      piece         fresh gingerroot (1-inch) -- peel & coarse chop
                         mustard and curry -- see notes
 
 Spoon out the papaya flesh, combine with the remaining ingredients in food
 processor, and puree.  Pour the sauce into a nonreactive saucepan and heat
 until just boiling. Remove from the heat, let cool, and then bottle.
 --------------
 notes...from a bottle of Hot Sauce with Passion:
 “Carefully blended with vinegar, habaneros, papaya, onion, honey, ginger,
 garlic, mustard and spices. No salt. 100% natural. ...  Manufactured for
 Dave’s Gourmet, Inc ”
 
 Words from Dave’s Page on the Internet:
 “Habanero heat with a kiss of sweetness, combined with mustard and curry
 overtones make this heart warming sauce a favorite. ”
 
 We can taste the curry and mustard. The curry might have cumin. MC edits by
 PATh (phannema@wizard.ucr.edu) for MC Recipe 4/21/97.
 
 Use like any other hot sauce. salads, soups, grilled foots, eggs.  From the
 label: “Also good on sandwiches, pizzas and blind dates.” 
 
 
 
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 NOTES : Dave’s Gourmet, Inc.
 1255 Montgomery Ave.
 San Bruno, CA  94066
 Phone: (800) 758-0372   
 Fax: (415) 794-0340
 http://www.davesgourmet.com
 
 Nutr. Assoc. : 0 349 0 0 0 630 0