*  Exported from  MasterCook II  *
 
                      Lucille’s Carolina Mustard Sauce
 
 Recipe By     : PB Post: 07/03/97
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Bbq Sauces & Mops                To Post
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1      Qt            White Vinegar
    1 1/2  Lb            Sugar
      1/2  Tsp           Black Pepper
      1/4                Cinnamon Stick
    1 1/2  Tsp           Crushed Red Pepper
    1      Tsp           Cumin
      1/2  Tsp           Chili Powder
    2      Tsp           Cajun Seasoning
    1      tsp           Garlic Powder
    2      oz            Red Wine Vinegar
    1      qt            Prepared Mustard
    2      tbsp          Pureed Garlic
    2      tbsp          Pureed Onion
    1 1/2  C             Honey
    1      tbsp          Lime Juice
    1      tsp           Grated Orange Peel
    2      tbsp          Pureed Shallots
 
 Mix all ingredients well.  Adjust sweetness and salt to taste.
 
 Makes about 1/2 gallon sauce.
 
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