*  Exported from  MasterCook  *
 
                            INDIAN SPICE MIXTURE
 
 Recipe By     : 
 Serving Size  : 14   Preparation Time :0:00
 Categories    : Indian
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1       tb           Coriander seeds
    1       tb           Black peppercorns
    1       tb           Cumin seeds
      1/2   ts           Turmeric
    1       sm           Dried hot-chili pepper
      1/4   ts           Powdered ginger
    2                    Whole cloves
    1       pn           Of allspice powder
 
   Finely grind the mixture in a spice or coffee mill.  Makes about 1/4 cup
   spice mix.
   
   **Store leftover Indian Spice Mixture in an airtight jar in the
   refrigerator. It can be used on broiled fish fillets, burritos or anything
   you would like to make hot and spicy.
   
   Origin:  June Issue of Prevention Shared by: Sharon Stevens.
  
 
 
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