*  Exported from  MasterCook  *
 
                             CREAM OF PEA SOUP
 
 Recipe By     :
 Serving Size  : 4    Preparation Time :0:00
 Categories    : Main Dish                        Soup
                 Appetizer
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    2       tb           Butter or margarine
    2       tb           Finely chopped onion
    2       c            Cooked or canned peas
      1/2   ts           Salt
    1       t            Sugar
    2       c            Water
    1       c            Light cream or milk
      1/4   ts           Garlic salt
      1/4   ts           Pepper
 
   1. Place butter and onion in a deep, 2 1/2-quart, heat-resistant,
 non-metallic casserole. Heat, uncovered, in Microwave Oven 3 minutes or
 until onion is tender. Stir mixture occasionally. 2. Add peas, salt, sugar
   and water. Heat, uncovered, in Micro- wave Oven 3 minutes. Puree mixture
 in   a blender until smooth. 3. Add light cream and heat, uncovered, in
 Microwave Oven 3 to 5 minutes or until heated through. Stir occasionally.
  4. Stir in remaining ingredients and heat, uncovered, in Micro- wave Oven
 1   minute longer or until soup bubbles. 5. Allow soup to stand 2 to 3
 minutes   before serving.
 
 
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