---------- Recipe via Meal-Master (tm) v8.02
  
       Title: BEET SOUP
  Categories: Soups
       Yield: 6 servings
  
       1 ea Bunch of beets,
       1 x  Peeled, halved, sliced
       1 ea Beet greens,
       1 x  Washed and finely chopped
       3 ea Stalks celery, diced
       1 tb Lemon juice
       1 x  Salt & pepper to taste
       1 ea Lg onion, diced
       4 ea Carrots, sliced
       1 tb Vinegar
       1 tb Horseradish
       1 cn Tomato soup
  
   Put vegetables in a large pot with water to cover.
   Add remaining ingredients and mix thoroughly.
   Simmer 2 - 2 1/2 hours, until beets and carrots are
   tender. Source:  my Lithuanian mother-in-law
  
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