*  Exported from  MasterCook  *
 
                              KAHLUA BROWNIES
 
 Recipe By     : 
 Serving Size  : 24   Preparation Time :0:00
 Categories    : Cookies                          Desserts
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
                         -----BROWNIE-----
    2       oz           Chocolate, unsweetened
      1/4   c            Butter
    1       c            Flour, all purpose
    1       c            Sugar
    2                    Eggs -- well beaten
    1       t            Vanilla
    1       tb           Coffee, instant crystals
    2       tb           Kahlua
      1/2   ts           Salt
      1/2   ts           Baking powder
                         -----ICING-----
    2       oz           Chocolate, unsweetened -- chpd
    1 1/2   c            Sugar
    7       tb           Milk
      1/4   c            Butter
    1       tb           Corn syrup, light
      1/4   ts           Salt
    1       t            Vanilla
                         -----TOPPING-----
    6       oz           Chocolate chips, semi-sweet
 
   BROWNIES: Melt chocolate and butter in top of double
   boiler. Remove from heat and mix thoroughly with all
   other ingredients. Pour into a buttered 8″ square pan.
   Bake in a preheated 350ø F oven for 30 minutes.  Cool
   in pan.
   
   ICING: Mix all ingredients in sauce pan and bring to a
   boil, stirring constantly. Boil 1 minute and remove
   from heat. When cool, add vanilla. Sprinkle icing over
   cooled brownie base and sprinkle with chocolate chips.
  
 
 
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