*  Exported from  MasterCook  *
 
                     HERSHEY'S SYRUP SNACKING BROWNIES
 
 Recipe By     : 
 Serving Size  : 36   Preparation Time :0:00
 Categories    : Cookies                          Desserts
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
      1/2   c            Butter or margarine
                         - softened
    1       c            Sugar
    1 1/2   c            Hershey’s Syrup
    4                    Eggs
    1 1/4   c            All-purpose flour
    1       c            Semi-Sweet Chocolate Chips
                         -(Hershey’s)
 
   Heat oven to 350 degrees Fahrenheit. Grease
   13x9x2-inch baking pan. In large mixer bowl, beat
   butter and sugar. Add syrup, eggs and flour; beat
   well. Stir in chocolate chips. Pour batter into
   prepared pan. Bake 30 to 35 minutes or until brownies
   begin to pull away from sides of pan. Cool completely
   in pan on wire rack. Cut into bars. About 36 brownies.
   
   Hershey’s is a registered trademark of Hershey Foods
   Corporation. Recipe may be reprinted courtesy of the
   Hershey Kitchens.
   
   Meal-Master compatible format by: Karen Mintzias
  
 
 
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