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* Exported from MasterCook * Hershey’s Best Brownies2 Recipe By : Hershey’s Centennial Classics Serving Size : 1 Preparation Time :1:00 Categories : Desserts Brownies Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1 cup (2 sticks) butter or margarine 2 cups sugar 2 tablespoons vanilla extract 4 eggs 3/4 cup Hershey’s® cocoa or Hershey’s European Style Cocoa 1 cup all-purpose flour 1/2 tablespoon baking powder 1/4 tablespoon salt 1 cup chopped nuts (optional) Heat oven to 350°F, Grease 13x9x2-inch baking pan. In large microwave-safe bowl, place butter. Microwave at HIGH (100%) 2-2 1/2 minutes or until melted. Stir in sugar and vanilla; add eggs, one at a time, beating until well blended. Add flour, bakin g - - - - - - - - - - - - - - - - - - Plain Text Version of This Recipe for Printing or Saving | |
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