MMMMM----- Recipe via Meal-Master (tm) v8.04
       Title: Creme De Menthe Brownies
  Categories: Polkadot, Faylen, Chocolate, Desserts
       Yield: 32 Brownies
       1 c  Unsalted butter, divided
       1 c  Granulated sugar
       4    Eggs
       1 c  Flour
     1/2 ts Salt
      16 oz Chocolate syrup
       1 ts Vanilla
       2 tb Creme de menthe
       2 tb Milk
       2 c  Powdered sugar
       6 oz Semisweet chocolate chips
   These are really deadly, and I >never< have any left to bring home if
   I take them to a party.
   and salt in a separate bowl and add to creamed mixture alternately
   with the chocolate syrup.  Stir in vanilla.
   Pour batter into a 9x13 pan and bake for 25 minutes.  Cool completely.
   Mix creme de menthe, 1/4 c of the butter, and the powdered sugar.  Add
   milk or water until consistency is spreadable.  Spread on cooled
   brownies and refrigerate.
   When creme de menthe frosting is set, melt chocolate chips and
   remaining 1/4 c butter together.  Pour onto brownies and spread
   evenly over top.
   These are very rich, and should be cut into small pieces!
   Recipe By:     Polly Lee
   Serving Size:     32
   * The Polka Dot Palace BBS 1-201-822-3627.  Posted by FAYLEN