*  Exported from  MasterCook II  *
 
                          Chocolate Dream Brownies
 
 Recipe By     : Janet Baker
 Serving Size  : 16   Preparation Time :0:00
 Categories    : Desserts
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
      1/2  cup           margarine
    2      ounces        chocolate
    1      cup           sugar
    2      each          eggs
    1      cup           all-purpose flour
      1/2  cup           pecans
           FROSTING      
    1 1/2  cups          powdered sugar
    3      tablespoons   margarine
    2      tablespoons   milk
           drop          food coloring
      3/4  teaspoon      peppermint extract
           GLAZE         
    4      ounces        semisweet chocolate
    2      tablespoons   margarine
 
 FOR CAKE:
 
 Preheat oven to 350 degrees.  Grease an 8 or 9 inch pan.
 
 Melt margarine and chocolate over a low heat; set aside.
 
 In a small mixer bowl, at low speed mix together sugar and eggs for 2
 minutes. Add other ingredients.
 
 Pour into the pan and bake for 25 - 30 minutes, or until center is set.
 
 FOR FROSTING:
 
 Beat all items together and spread over cooled cake; refrigerate for at
 least one hour.
 
 FOR GLAZE:
 
 Melt all items in a saucepan and drizzle over layer.  Cover and refrigerate
 at least 1 hour.
 
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