------------- Recipe Extracted from Meal-Master (tm) Database --------------
  
      Title: Raisin-Oatmeal Brownies
 Categories: Brownies Bar cookies Travel Desserts  
   Servings:  8
 
     3/4 c  Oats; Quick-cooking Rolled 
       6 oz Chocolate Chips; Semisweet 
       6 T  Butter Or Margarine 
     1/2 c  Brown Sugar; Packed 
       2 ea Eggs; Large 
       1 t  Vanilla 
     3/4 c  Flour; Unbleached 
     1/2 c  Raisins 
     1/4 t  Baking Soda 
     1/4 t  Salt 
 
   Sprinkle 2 T of the oats over bottom of greased 9 X 9 X 2-inch baking pan;
   set aside.  In saucepan melt chocolate and butter over low heat; stir
   constantly.  Remove from heat; blend in sugar.  Beat in eggs and vanilla.
   Stir together flour, remaining oats, raisins, soda and salt; stir into
   chocolate mixture.  Spoon into prepared pan.  Bake at 325 degrees F. about
   30 minutes.  Cool; cut into bars.
   
   Makes 24 brownies.
  
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