![]() ![]() |
Welcome to RecipeSource!RecipeSource is the new home of
SOAR: The Searchable Online Archive of Recipes and your source for recipes on the Internet. |
* Exported from MasterCook * JAM CAKE Recipe By : Serving Size : 1 Preparation Time :0:00 Categories : Cakes Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1 1/4 c Sugar 1 c Butter 4 tb Buttermilk, dissolved with 1 tsp. of soda 1 c Blackberry jam 2 c Flour 1/2 ts Cinnamon 1/2 ts Allspice 4 Eggs ICING: 6 tb Cream 6 tb Butter 2 c Brown sugar 1 t Vanilla Mix the first 7 ingredients together, then add eggs one at a time. Mix well and pour batter into 3 well greased and floured cake pans. Bake at 350 degrees until done. Icing: Cook until it forms soft ball in cold water. Beat until thick. Randy Rigg The Pinnacle Club BBS 812-963-9139 - - - - - - - - - - - - - - - - - - Plain Text Version of This Recipe for Printing or Saving | |
Copyright ©1995-2000 SOAR. ©2001-2020 RecipeSource. All Rights Reserved. All trademarks are the property of their respective owners. |