*  Exported from  MasterCook  *
 
                          APPLE BUTTERMILK LOAVES
 
 Recipe By     : 
 Serving Size  : 4    Preparation Time :0:00
 Categories    : Cakes
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    3       c            Flour
      1/2   ts           Baking powder
      1/2   ts           Baking soda
      1/4   ts           Salt
    1       c            Margarine
    1       c            Sugar
    1       c            Brown sugar, packed
    3                    Eggs
    1       t            Vanilla
      3/4   c            Buttermilk
    1 1/2   c            Apple, peeled and chopped
      1/2   c            Nuts
    1       t            Grated orange zest
 
   Combine flour, baking powder, soda and salt. Set
   aside. Cream butter and sugars; beat in eggs one at a
   time and vanilla. Stir in buttermilk alternately with
   flour mixture. Fold in apples, nuts and orange peel.
   Pour into two 8 1/2 x 4 1/2 x 2 5/8 inch greased and
   floured loaf pans. Bake at 350 degrees 50-60 minutes
   or until wooden pick inserted near center comes out
   clean. Cool in pan 10 minutes; remove from pan and
   cool completely on wire rack. Wrap and let stand
   overnight to allow flavors to blend.
  
 
 
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