*  Exported from  MasterCook  *
 
                      BE MINE BUTTERMILK CAKE (1 OF 2)
 
 Recipe By     : 
 Serving Size  : 8    Preparation Time :0:00
 Categories    : Desserts                         Cakes
                 Holiday
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
                         -Dorothy Cross TMPJ72B
                         -INGREDIENTS:
                         -Truffle Cream:
    8       oz           Bittersweet (not
                         -unsweetened) or semisweet
                         -chocolate, chopped
      1/3   c            Whipping cream
    2       tb           Unsalted butter
                         -room temperature
      1/4   c            Chambord or other berry liqu
                         -(such as creme de cassis)
                         -Cake:
    1 3/4   c            All-purpose flour
    2       ts           Baking powder
      1/2   ts           Baking soda
      1/2   ts           Salt
      3/4   c            Sugar
      1/2   c            (1 stick) unsalted butter
                         -room temperature
    4                    Large egg yolks
    1       c            Buttermilk
                         -Glaze:
    6       oz           Bittersweet (not unsweetened
                         -or semisweet chocolate -- cho
      1/4   c            Unsalted butter -- cut into
                         -small pieces
      1/4   c            Light corn syrup
      1/4   c            Chambord or other berry liqu
                         -Fresh raspberries or strawb
 
   Directions are in part 2 of this Recipe set.
    Reformatted by: CYGNUS, HCPM52C
  
 
 
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