*  Exported from  MasterCook  *
 
                         Sugarless Applesauce Cake
 
 Recipe By     : Taste of Home Premiere Edition
 Serving Size  : 12   Preparation Time :0:00
 Categories    : Cakes
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1      cup           raisins
    1      cup           diced dried fruit
    2      cups          water
    2      cups          all-purpose flour
    1      teaspoon      baking soda
      1/2  teaspoon      salt
      1/2  teaspoon      ground nutmeg
    1 1/2  teaspoons     ground cinnamon
    2                    eggs -- beaten
    1      cup           unsweetened applesauce
    2      tablespoons   liquid sweetner
      3/4  cup           vegetable oil
    1      teaspoon      vanilla extract
      1/2  cup           chopped nuts
 
 Combine raisins, fruit and water in a saucepan; cook, uncovered, until water is
evaporated and fruit is soft; set aside to cool; meanwhile, in a large mixing
bowl combine flour, baking soda, salt, nutmeg and cinnamon; in another bowl,
combine eggs, applesauce, sweetener, oil and vanilla; add nuts and reserved fruit
mixture; stir into dry ingredients, stirring to mix thoroughly; pour into a
greased   10-inch fluted tube pan and bake at 350~F for35 - 40 minutes, or until
cake tests done.
 
 
 
 
 
                    - - - - - - - - - - - - - - - - - -