*  Exported from  MasterCook  *
 
                           LEMON-LIME SODA CAKE *
 
 Recipe By     : 
 Serving Size  : 12   Preparation Time :0:00
 Categories    : Cakes
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
                         -----PATTI - VDRJ67A-----
    1       pk           Lemon cake mix
    1       pk           Instant pudding - Coconut
                         - OR- pineapple cream
   10       oz           Lemon-lime soda
      3/4   c            Cooking oil
    4                    Eggs
                         -----FROSTING-----
    1 1/2   c            Sugar
      2/3   c            Flour
    2                    Egg yolks
    1       c            Flaky coconut
      1/2   c            Butter or margarine
   15       oz           Crushed pineapple -- NOT drain
 
   Combine cake mix, pudding mix, lemon-lime soda and
   oil; mix well. Add eggs, one at a time, beating after
   each addition. Pour into greased and floured 9x13″
   baking pan. Bake at 350~F for 45-50 minutes.
    FROSTING: In saucepan mix sugar, flour and pineapple
   until flour is moistened. Stir in egg yolks, coconut
   and butter. Cook until very thick. Spread over cake
   while both are hot.
   
     ~----							 ÿÿÿÿÿ	 Reply	
  69 of Note	1 ÿÿÿÿÿÿ
   
     BOARD:	FOOD AND WINE BB    TOPIC:	FOOD SOFTWARE	      SUBJECT:	 
  R-MM ALL CAKES MEGA	
   TO:     VDRJ67A  FROM:   VDRJ67A 
 
 
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