---------- Recipe via Meal-Master (tm) v8.05
  
       Title: Thanksgiving Orange Pumpkin Apple Cake
  Categories: Cakes
       Yield: 10 Servings
  
     1/2 c  Butter; softened
   1 1/4 c  Sugar
       2    Eggs
     1/2    Orange grated
            (3 tb fruit, juice and peel)
       2 md Apples
            (peel/core/grate)
       1 c  Canned pumpkin puree
       2 c  All-purpose flour
       2 ts Baking powder
     1/2 ts Baking soda
       3 ts Pumpkin pie spice
     1/4 c  Chopped walnuts; (for the to
  
     This is a great cake to serve with hot spicy cider. It is moist, fruity
   and sparkled with spices. It is an especially fine choice as a gift from
   your kitchen during the holiday times. For gift giving, bake this in 4
   mini-loaf foil pans, 6x3x2-inches, for about 40 minutes. Cream together
   butter and sugar. Beat in eggs until blended. Beat in orange, apples and
   pumpkin. Combine the next 4 ingredients and add, all at once, beating until
   blended. Spread batter into a greased 10-inch tube pan and sprinkle top
   with walnuts, pressing them lightly into the batter. Bake in a 350 degree
   oven for about 40 to 45 minutes, or until a cake tester, inserted in
   center, comes out clean. Allow to cool in pan and cut into wedges to serve.
   Serves 10.
   
   Source: ENTERTAINING! Fast and Fancy Cookbook by Renny Darling. -----
   Dottie Cross
  
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