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* Exported from MasterCook * Blue-Ribbon Apple Cake Recipe By : Tast of Home Serving Size : 16 Preparation Time :0:00 Categories : Apples Cakes Cookbooks, Mags, Newpprs Dessert Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 3 cups all-purpose flour 2 1/4 cups sugar divided 1 tablespoon baking powder 1/2 teaspoon salt 4 egg 1 cup vegetable oil 1/3 cup orange juice 2 1/2 teaspoons vanilla extract 4 medium baking apples -- peeled and sliced 2 teaspoons ground cinnamon confectioner’s sugar In a mixing bowl, combine flour,2 cups sugar,baking powder and salt. Combine eggs,oil,orange juice and vanilla:add to flour mixture and mix well. In a bowl, toss apples with cinnamon and remaining sugar. Spread a third of the batter into a greesed 10 in tube pan. Top with 1/2 apples. Repeat layers. Carefully spead remaining batter over apples. Bake at 350 for 55- 65 minutes or until wooden pick inserted near center comes out clean. Cool in pan 15 minutes before removing to a wire rack: cool. Dust with confectioners' sugar - - - - - - - - - - - - - - - - - - Plain Text Version of This Recipe for Printing or Saving | |
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