![]() ![]() |
Welcome to RecipeSource!RecipeSource is the new home of
SOAR: The Searchable Online Archive of Recipes and your source for recipes on the Internet. |
---------- Recipe via Meal-Master (tm) v8.05 Title: QUEEN ELIZABETH CAKE Categories: Cakes Yield: 1 Servings -Pat Dwigans fwds07a- 1/4 c Butter 1 c Sugar 1 1/2 c Flour 1 ts Vanilla 1/2 c Nuts; chopped 1 c Boiling water 1 c Date; chopped 1 ts Baking soda ----------------------------------TOPPING---------------------------------- 5 tb Sugar 5 tb Evaporated milk 2 tb Butter Toasted coconut and nuts Pour boiling water over chopped dates. Let stand until cool and then add baking soda. Cream sugar and butter well. Add eggs, flour, vanilla and nuts. Add date mixture. Pour into a long flat pan or a loaf pan and bake at 350~ for 25-30 minutes. Topping. Combine sugar, milk and butter in pan and boil until thick approximately 3 minutes. Spread on top of cake and sprinkle with coconut and nuts. ----- Plain Text Version of This Recipe for Printing or Saving | |
Copyright ©1995-2000 SOAR. ©2001-2021 RecipeSource. All Rights Reserved. All trademarks are the property of their respective owners. |