---------- Recipe via Meal-Master (tm) v8.05
       Title: ALMOND JOY CAKE 2
  Categories: Cakes
       Yield: 15 Servings
       1 pk Chocolate cake mix
            With pudding
       1 lg Can evaporated milk
   2 1/2 c  Sugar
      26 lg Marshmallows
       1 pk Coconut; (14 oz.)
     1/2 c  Margarine
       1 pk Chocolate chips; (12 oz.)
       1 pk Slivered almonds; (3 1/2 oz.
   In a 9 x 13 pan bake chocolate cake according to directions on package.
      In a saucepan, mix together 1 cup evaporated milk, 1 cup sugar,
   marshmallows and coconut.  Heat until marshmallows are melted. Pour over
   hot cake.
      In a saucepan, melt margarine,  then add remaining 1 1/2 cups sugar and
   1/2 cup evaporated milk.  Bring to a boil; add chocolate chips. Stir until
   chips are melted. Then add almonds. Pour mixture over the cake.