---------- Recipe via Meal-Master (tm) v8.05
  
       Title: SWEDISH NUT CAKE
  Categories: Cakes
       Yield: 1 Servings
  
       2    Eggs
       2 c  Flour
       2 c  Sugar
   1 1/2 ts Soda
       1 ts Vanilla
     2/3 c  Chopped nuts
       1    20 oz can crushed pineapple
            Use all pineapple and juice
            ICING
       1    8 oz pkg cream cheese
       1    Stick margarine
       1    Box powdered sugar
       2 ts Vanilla
     2/3 c  Chopped nuts
  
   Mix all ingredients together except for the icing ingredients. Bake in a 9
   x 13 inch greased pan, for 30 to 40 minutes at 350 or until tests done.
   ICING Mix together until spreading consistancy
   
   Spread on warm cake
   :          Pat Food BB/sc
  
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