---------- Recipe via Meal-Master (tm) v8.01
  
       Title: Sourdough Applesauce Cake
  Categories: Cakes, Sauces
       Yield: 4 servings
  
       1 c  Active Starter                    1/2 ts Allspice
     1/4 c  Dry Skim Milk                     1/2 ts Cloves
       1 c  Unbleached Flour                    2 ts Baking Soda
       1 c  Applesauce (Homemade IfPos.)      1/2 c  White Sugar
     1/2 ts Salt                              1/2 c  Brown Sugar
       1 ts Cinnamon                          1/2 c  Butter or Margarine
     1/2 ts Nutmeg                              1 ea Large Egg, Well Beaten
  
   Mix together the starter, milk, flour, and applesauce, and let stand in a
   covered bowl in a warm place.
   Cream together the sugars and butter.  Add the beaten egg and mix well.
   Add spices.  You may also add a half cup of raisins or chopped nuts, or
   a mixture of the two.
   Beat by hand until well mixed and no lumps reamian.  Bake at 350 degrees F
   for half to three quarters of an hour.  Test for doneness with a knife when
   half an hour is up.  Allow to cool until cold before cutting and serving.
  
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