---------- Recipe via Meal-Master (tm) v8.05
 
       Title: Heath Bar Cake (Plain Jane)
  Categories: Cakes, Chocolate
       Yield: 9 Servings
 
       2 c  Flour
       1 c  Brown sugar
     1/2 c  Sugar
     1/2 c  Butter
   1 1/4 c  Nuts, chopped
       1 c  Chocolate chips
       9    Heath Bars
       1 ts Baking soda
       1 c  Buttermilk
       1    Egg
       1 ts Vanilla
 
   Calories     per serving:             Number of
   Servings:   9 Fat grams per serving:
   :           Approx. Cook Time: 0:35 Cholesterol per
   serving: Marks:
 
   *DIRECTIONS*
 
   Preheat oven to 350.  Mix flour and sugars in a large
   bowl.  Cut in butter until as fine as cornmeal.  Set
   aside 1/2 of mixture for topping.
 
   Coarsely chop 7 Heath Bars.  Add them to remaining
   flour mixture, along with 1 cup chopped nuts, and
   chocolate chips.  Add baking soda to buttermilk and
   stir into mixture.  Add egg and vanilla, stirring well.
 
   Pour mixture into a prepared, greased and floured 9″ x
   13″ pan. Coarsely chop remaining 2 Heath Bars.  Add to
   reserved crumb mixture along with remaining chopped
   nuts.  Sprinkle over batter.
 
   Bake at 350 degrees for 35 minutes.  Cool before
   serving
 
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