*  Exported from  MasterCook  *
 
                               Ambrosia Cake
 
 Recipe By     : Possum Kingdom Lake Cookbook
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Baked Goods
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1      Box           White Cake Mix
    2      Boxes         Orange Gelatin Powder
    1      Cup           Boiling Water
    4                    Eggs
      3/4  Cup           Salad Oil
                         Frosting:
    1      Can           Crushed Pineapple
    1      Box           Powdered Sugar
    1      Can           Pineapple
    5                    Sections      Mandarin Oranges
    1                    Maraschino Cherry
                         Coconut
 
 Dissolve gelatin in hot water.  Cool a few minutes.
 
 Add gelatin to cake mix with all other ingredients.  Mix about 2 minutes on med
 ium speed.
 
 Pour into greased and floured 13 x 9 x 2 1/2 inch pan.
 
 Bake at 350 degrees for 30 to 45 minutes.
 
 FROSTING:
 
 Combine, pineapple with powdered sugar.  Mix well and spread on hot cake.
 
 Sprinkle coconut over pineapple.
 
 Decorate top with five mandarin orange sections in a circle with a maraschino c
 herry in the center.
 
 
 
 
 
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