*  Exported from  MasterCook  *
 
                                 Mound Cake
 
 Recipe By     : Tiny Womack
 Serving Size  : 16   Preparation Time :0:00
 Categories    : Cakes & Frostings
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1      Box           Devils Food Cake Mix
                         Filling:
    1      Cup           Milk
    1      Cup           Sugar
    1      Stick         Margarine
   20      Large         Marshmallows
   12      Oz            Coconut
                         Icing:
    1      Stick         Margarine
    1      Box           Powdered Sugar
    4      Tbsp          Cocoa
    8      Oz            Cream Cheese
 
 Prepare cake mix as directed. Cool and cut into 4 layers.
 Filling: bring to boil: Milk, sugar and margarine. Boil for 3 min.
 Remove from heat and add marshmellows. Stir in coconut. Mix well and put
 between layers.
 Icing:  Mix margarine and cream cheese. Add sugar and cocoa a little at
 a time. Spread on top of cake. Store in refrigerator.
 
 Copied from the files of Dianne Waller
 
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