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* Exported from MasterCook * Ice Cream Cake Recipe By : Unknown Serving Size : 16 Preparation Time :0:00 Categories : Desserts Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 2 1/2 cups graham cracker crumbs 1/2 cup sugar 1/2 cup margarine -- melted 1/2 gallon vanilla ice cream -- softened 12 ounces pink lemonade, frozen concentrate -- thawed Mix crumbs, sugar and margarine in bowl. Press mixture in bottom of a 9x13 inch pan, reserving a small amount to sprinkle on top. Mix ice cream and pink lemonade and spread on crust. Sprinkle with remaining crumbs and refreeze. - - - - - - - - - - - - - - - - - - Plain Text Version of This Recipe for Printing or Saving | |
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