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------------- Recipe Extracted from Meal-Master (tm) v6.14 ------------------ Title: Oatmeal Cake and Frosting Categories: Cakes Desserts Londontowne Servings: 1 1 c Oatmeal 2 ea Eggs 1 1/2 c Boiling water 1 1/2 t Cinnamon 1/2 c Shortening 1 t Soda 1 3/4 c Brown sugar 1/2 t Salt 1 c Sugar 1 1/3 c Flour 6 T Butter 1/3 c Cream or evaporated milk 1 c Coconut & nuts (optional) Frosting: Mix 3/4 c brown sugar, butter, cream and coconut. Spread over cake after baking and broil until bubbling. Cake: Mix and set aside oatmeal and boiling water. Mix remaining ingredients and add to oatmeal. Bake in 9″ X 13″ pan at 350 degrees for 30 to 35 minutes. Mrs James Olfson ----------------------------------------------------------------------------- Plain Text Version of This Recipe for Printing or Saving | |
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