------------- Recipe Extracted from Meal-Master (tm) Database --------------
  
      Title: Sourdough Applesauce Cake
 Categories: Cakes     
   Servings:  4
 
       1 c  Active Starter                    1/4 c  Dry Skim Milk 
 	    1 c  Unbleached Flour		     1 c  Applesauce (Homemade
      IfPos.) 
     1/2 t  Salt                                1 t  Cinnamon 
     1/2 t  Nutmeg                            1/2 t  Allspice 
     1/2 t  Cloves                              2 t  Baking Soda 
     1/2 c  White Sugar                       1/2 c  Brown Sugar 
     1/2 c  Butter or Margarine                 1 ea Large Egg, Well Beaten 
 
   Mix together the starter, milk, flour, and applesauce, and let stand in a
   covered bowl in a warm place.
   
   Cream together the sugars and butter.  Add the beaten egg and mix well.
   Add spices.  You may also add a half cup of raisins or chopped nuts, or
   a mixture of the two.
   Beat by hand until well mixed and no lumps reamian.  Bake at 350 degrees F
   for half to three quarters of an hour.  Test for doneness with a knife when
   half an hour is up.  Allow to cool until cold before cutting and serving.
  
 -----------------------------------------------------------------------------

Plain Text Version of This Recipe for Printing or Saving