2 cups baking powder
 1 cup buttermilk
 3 eggs
 1 cup of cheap wine (Ripple or MD 20-20)
 1 cup sugar
 Pinch of yeast
 10 cloves
 Pinch of parsley
 1 can vienna sausages (finely mashed)
 Mix all ingredients in mixing bowl.  In large (deep) baking pan (or bundt
 cake pan), bake at 400 degrees for one hour.  Enjoy!