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MMMMM----- Recipe via Meal-Master (tm) v8.02 Title: Watermelon Cake Categories: Cakes Yield: 6 servings 1/2 c Butter 1 c Sugar 1/2 c Sweet milk 3 Egg whites 2 c Flour, sifted 3 1/2 ts Baking powder Lemon juice to taste 4 Dr red food coloring 1/2 c Raisins Take a little more than 1/2 of the mixture and to it add 1 teaspoon liquid cochineal (modern: few drops of red food color) and 1/2 cup raisins. Put the red part in the centre and bake. Cover with a frosting colored green with spinach (suggest: green food color). Source: Blue Ribbon Cook Book, 1905 Winnipeg Manitoba Shared by Elizabeth Rodier MMMMM Plain Text Version of This Recipe for Printing or Saving | |
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